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Notes From The Team At Naiise.

  • August 31, 2015

    10 Ways To Stay Organised For Rest Of 2015

    In a blink of the eye, we are left with 3 more months to the end of 2015. While everyone is looking forward to the grand holidays at the end of the year, we thought it is important to keep your spirits high and inspired through the lull months leading up to that. 

    Stay stylishly organised and efficient for the rest of the year. We have 10 brilliant and effortless ideas to help you with that. Read on and find out which would work best for you!

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  • August 27, 2015

    Can I Eat This? - Interview with Juliana from Miniature Asian Chefs by Juliana

    Food is fuel, undoubtedly. When they are made into smaller and cuter (though non-edible) versions, they are definitely little bursts of cheeriness that will make you go "aww". If you have been following us, you would have noticed these irresistible Ang Ku Kueh Earring Studs that everyone cannot get enough of. 

    We managed to get hold of the busy clay art chef, Juliana, the crafty hands and mind behind Miniature Asian Chef by Juliana, Get to know more about her - how her crafts came about and how the durian she was making has caused her sleepless nights.

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  • August 18, 2015

    NEW: Free Gift Tags For Every Online Purchase

    Here's a little something for all you Naiise shoppers! 

    Come in various greetings, such as "Thank You", "I'm Thinking of You" and even "I'm Sorry", these greeting cards are yours for free for every online purchase made. Choose the one that you like best upon checking out when you next shop with us on our site. You can now surprise your loved ones with these greeting tags!

    *Each online order is only entitled to one greeting tag. 

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  • August 10, 2015

    8 Sinful Ways To Enjoy Speculoos

    The yummy speculoos spead comes by many different names - cookie butter, biscoff spread, a sinful snack. Originated in Belgium, speculoos is essentially a spiced biscuit and is made popular when it has hit the shelves in the form of a spread. Besides spreading it on bread or toast, or simply straight out of the jar, speculoos butter can also be a fun and creative ingredient to use in your baking.

    We have searched the internet for some delicious sounding and sinful recipes that involve this irresistible and seductive cookie butter spread. Join us on this journey to binge on them speculoos!

     

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  • August 9, 2015

    10 Products To Help You Master Singlish

    Singlish is undeniably the unofficial common language of all Singaporeans. Despite our attempts to speak good and proper English, we can’t help that Singlish comes so comfortably and naturally to us. It is only when you try to teach your foreign friends Singlish that you realise how complex the language is. How do you exactly explain what ‘lah' is and the many different ways it can be used?

    Here we have compiled, for the beginner or even the expert, some tools to help you in your proficiency in this versatile language called Singlish.

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