Highlights of I EAT DESIGN 10-11 Sep 2016
Just last weekend, Naiise held its very first I EAT DESIGN food-meet-design event over at its outlet at The Cathay! We want to thank everyone who came down and made I EAT DESIGN a successful event!
Here are some highlights at I EAT DESIGN!
A big thank you to everyone who made I EAT DESIGN possible: Beans to Bars, Bernadette de Lavernette, Better Butter, Boba Brew, Boxgreen Singapore, Canape, CHENG Yew Heng, Delonghi, Demochoco, Desta Coffee, Eastern Granola, Food on Fork, Fro Fro, Geonbae, Gulliver Chocolatier, IRVINS Salted Egg, j.artisier, Jolin Ma, Juan Tea, L'eclair Patisserie, Lizybakey, My Sweet Scarlett, Operation Overhaul, Poppy & Co, Rice,Sophiensyy, Sumopocky, Rice, Whitetree.
If You Missed I EAT DESIGN...
You can still catch the Food on Fork exhibition at The Cathay. Psst, the prints are for sale!
The folks at Food on Fork are experts at placing food on forks. You can learn more about how Food on Fork came about here. Each photograph is sold at $65 each and a portion of the proceeds will be donated to The Red Pencil Singapore.
Also, our I Eat Design Snack Packs ($29.90 each) are still available for sale at all stores in limited quantities! It includes Noir Drinking Chocolates ($19.50), Cheng Jewels Rock Sugar Sticks Box ($5), Low GI Organic Masarang Forest Sugar ($5.90), Gulliver Gourmet Mini Selection Chocolates ($4.50), as well as IRVINS Salted Egg Potato Chips, a real steal right here.
All proceeds will be donated to The Red Pencil Singapore.
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