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London Fat Duck Fish Skin - Sichuan Mala

8.00 SGD

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PRODUCT INFORMATION
THE NAIISE MARK
PRODUCT INFORMATION

A snack that’s exploded onto the local scene in recent years has been deep-fried fish skins! It’s so easy to see why these flavourful addictive bites have found its way into all our pantries. Looking to try something new for a change? Besides the ever-popular Salted Egg Yolk fish skin ($8), London Fat Duck also offers an interesting SIchuan Mala fish skin ($8) and the Italian Black Truffle fish skin ($10) as well!


Additional Information
Ingredients
Dimensions
Weight
Designer
Origin
Shelf Life
Chilli, dried chilli flakes, fish skin, monosodium glutamate, sichuan pepper, sugar, salt
22 x 4 x 27 cm
100 g
London Fat Duck
Singapore
182 days
THE NAIISE MARK
We aim to bring the most creative products from Singapore and around the world to you. Every product on Naiise.com is carefully curated by our team of buyers according to our core values of creativity, originality and function. When you purchase from us, you can be assured of a well-designed product that adds value to your life.
London Fat Duck Fish Skin - Sichuan Mala

London Fat Duck Fish Skin - Sichuan Mala

8.00 SGD
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