Salted Egg Crab Seaweed Tempura
Receive in:
3-7 days except pre-orders
Sold out
7.50 SGD
Receive in:
3-7 days except pre-orders
7.50 SGD
Sometimes, it’s good to go with the grain. The pleasing graininess of the salted egg yolk balances perfectly with our light, crisp tempura batter, created and prepared with all the magic of our kitchens. Your reward is an ocean of flavours – the sweetness of real crab, slightly smoky seaweed, and a rich salted egg finish. Let it flow.
Additional Information
Ingredients
Weight
Designer
Origin
Shelf Life
Additional Info
Weight
Designer
Origin
Shelf Life
Additional Info
Fried Seaweed [Tempura Powder (Wheat Flour, Corn Starch, E1420, E341, E322, E500, E450, Maltodextrin, E101), Dried Seaweed], Salted Egg Yolk, Margarine (Palm Oil, Palm Stearin, Palm Kernel Oil, Water, Salt, E471, E435, Soya Lecithin, Flavouring, E321, E385, E160a(i), E330), Sugar, E621, Crab Meat, Curry Leaves and Chilli.
110 g
The Golden Duck Co
110 g
The Golden Duck Co
Singapore
10 months
Halal-Certified